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using an American oak
the exposed and barren moor offers little cover from the ferocious winds that frequently batter the island
it presents a captivating deep amber hue
The barley is malted on Springbanks own malting floors
Fruity Explosion: The palate delivers a burst of fruity flavors
Benriach Latada 18 Year Old 100cl using an American oakNose : Torrents of campfire peat smoke, infuse heather honey and ripe pear. Hints of cantaloupe and candied citrus add to a luscious, crisp balance. Palate : A mouth watering sweet peat character, floods through delicious ripe fruit syrup. Dried apricots combine with warm oak spices and gentle citrus zest, giving a contrasting depth to the long finish.
