Kamundu, Kenya 250 catadores y consumidores exigentes

catadores y consumidores exigentes

The trees grow in such profusion that the possible supply

ayuda a que percibamos los sabores y notas del café de manera mucho más clara que en cualquier otro método

under controlled light and temperature conditions

alcanzando el nivel de humedad deseado del 10

Kamundu, Kenya 250 catadores y consumidores exigentesThis AA Top grade fully washed lot is from Kamundu Estate in Kiambu, Kenya. Kamundu is a 155ha coffee farm first established by British colonists but is now one of 6 estates owned and operated by Sasini, a publicly listed company with a majority Kenyan ownership. Sasinis estates have long placed an emphasis on equity and community. In the case of the estates workers this involves the provision of living quarters, early child education, union