White Possum Maraschino Liqueur 31% 500ML Riesling the use of barrels that

the use of barrels that have been exhausted of their tannins over many years in contact with the eau de vie is still possible

and rhubarb root

Nose: Fruity note of passionfruit

a gastronomic treasure with its own appellation

candied citrus and soft spice

White Possum Maraschino Liqueur 31% 500ML Riesling the use of barrels thatMaraschino Reimagined. This is an intense cherry liqueur that fuses traditional Maraschino flavours with a smattering of Australian desert peaches. To make it, they slowly ferment sour cherries over many weeks in order to extract those elusive luxurious cherry flavours. This cherry wine is then distilled in a pot still where we remove the sharp 'heads' and the lousy 'tails' of the distillate. From there, they let it rest and age in a small vat until