Garoina Chardonnay DO Empordà 2025 Coonawarra with supple tannins and a

with supple tannins and a concentrated core of fruit

This is the new 1974 Georges de Latour

97 Points - Robert Parker

dried sage

The sensation of sun-ripened blackberry and dried cherry gives way to slate and stone

Garoina Chardonnay DO Empordà 2025 Coonawarra with supple tannins and aWhite ABV 13% 750ml Taste Profile Bright yellow color with small golden reflections. Aromas scented with hints of citrus, banana, and pineapple. Strong to the taste, flavorful and fresh, followed by a long aftertaste that is able to transmit the full potential of the terroir 100% Chardonnay Catalonia, Spain Empord DO Food Pairing Seafood Seafood Hard Cheese Soft Cheese *Best suggested food pairing only. Food pairing is not limited to the info on the