Domaine Forey Pere et Fils Morey-Saint-Denis 2022 040926OFFER and it is the hardest

and it is the hardest kind of beer to make well: long cold lagering

Soft and approachable

and worth a little time in the cellar

This Blanc de Blancs is a versatile companion at the table

The sherry-cask finish adds dried fruit and nutty complexity to the grape spirit's foundation

Domaine Forey Pere et Fils Morey-Saint-Denis 2022 040926OFFER and it is the hardestRegis Forey works out of Vosne Romanee and has been in Neal Rosenthal's book since 1982, back when Rosenthal was still building the portfolio that would define a generation of American Burgundy drinkers. Forey is not flashy and neither are his wines, which is precisely the appeal. This Morey Saint Denis comes from two small parcels in the heart of the village, Clos Solon and Les Crais, on clay limestone, with vines planted in 1966 and 1986. He farms