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Neuroinflammation and ALS: transcriptomic insights into molecular disease mechanisms and therapeutic targets
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Eat healthy | Glutathione rich foods, Foods that contain glutathione, Food benefits Skip to content When autocomplete results are available use up and down arrows to review and enter to select
(1) Sikiric, Predrag et al
Abbreviations 5-oxp: Pyroglutamic acid (5-oxoproline) AMP: Adenosine monophosphate APX: Ascorbate peroxidase ATP: Adenosine triphosphate BEH: Ethylene bridged hybrid CAT: Catalase Chl: Chlorophyll C initial : Initial conductivity C max : Maximum conductivity DAB: 3',3-diaminobenzidine DHAR: Dehydroascorbate reductase DW: Distilled water EDTA: ethylenediaminetetraacetic acid EL: Electrolyte leakage F m : Maximum fluorescence F v : Variable fluorescence F v /F m : Photochemical efficiency GR: Glutathione reductase GSH: Glutathione H 2 O 2 : Hydrogen peroxide HPLC-ESI-MS: High-performance liquid chromatography-electrospray ionization-mass spectrometer m/z: Mass-to-charge ratio MDHAR: Monodehydroascorbate reductase NH 3 AC: Ammonium acetate NH 3 OH: Ammonia PBS: Phosphate-buffered saline PVPP: polyvinylpyrrolidone TCA: Tricarboxylic acid UDP-glucose: Uridine diphosphate-glucose (UDP-glucose) UGPase: Uridine diphosphate-glucose pyrophosphorylase UMP: Uridine monophosphate References Akram M (2014) Citric acid cycle and role of its intermediates in metabolism
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