2f, g), while it inhibited food intake at all time points in control wild-type (WT) C57BL/6J mice (Fig
The 3.0 g/d group produced considerably less MP on all five sprints (-1.5%, - 7.6%, -9.0%, -7.0, -3.3) and the 4.5 g/d group had lower values of MP on sprints two through five (-2.5%, -3.6%, -6.9%, -1.1)
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Every batch receives a unique identifier tied to publicly available laboratory reports
However, its gastrointestinal effects and impact on appetite may theoretically affect nutritional intake in some individuals
NADH with low recovery was detected in NAD+ assay (88%) suggesting substantial interconversion of the spiked compound