"Over the last few years, there has been an increased focus on the role of nutrition in health," Whitney Evans, PhD, registered dietitian and director of nutrition science, research, and innovation at Danone North America, shared with Food & Wine
Based on the evidence that heat-shock proteins (Hsps) can exert neuroprotective effects against oxidative stress-related injury and that nutritional antioxidants are able to upregulate Hsps in neurons, use of nutritional antioxidants such as carnitine/acetyl-L-carnitine has been advocated to counteract the oxidative stress-induced brain damage in Alzheimer's disease [67, 119]
Clogged arteries (coronary artery disease)
Additionally, GLP-1 medication acts on the brains appetite centers, suppressing hunger and promoting feelings of satiety, which leads to reduced calorie intake and subsequent weight loss
My mouth is dry
This is a major red flag