( Probiotic applications are increasingly guided by the principles of personalized nutrition, integrating nutrigenetics, nutrigenomics, and precision medicine ( Human health is intimately linked to the diverse ecosystems of bacteria, fungi, viruses, and yeasts that coexist symbiotically on and within the body ( In 2018, Dieterich et al
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A composite probiotic agent and application thereof in preparation of fermented soy milk PendingCN122357336ABiotechnologyLactobacillus fermentum This invention belongs to the field of food fermentation technology, and specifically relates to a compound probiotic agent and its application in the preparation of fermented soy milk
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