doi:10.1136/JECH-2014-204971 22
Sourcing matters
Foods to Avoid or Limit Fried foods French fries, fried chicken, onion rings, fried fish, tempura, and other deep-fried items are the #1 cause of severe GI symptoms in GLP-1 patients Fast food burgers and pizza the combination of refined carbs and saturated fat is particularly bad Fatty cuts of meat ribeye, pork belly, bacon, sausage, salami, and other high-fat meats Cream-based sauces and soups alfredo, carbonara, cream of mushroom, cream-based curries Full-fat cheeses in large quantities brie, cheddar chunks, cream cheese servings Butter or oil in large amounts a piece of toast with a tablespoon of butter can trigger reflux Deep-fried desserts doughnuts, churros, funnel cake Why they cause problems: Fat takes longer to digest than protein or carbohydrate

Three subtypes of endometriosis are differentiated by gross and microscopic inspection consisting of endometriomas (ovarian cysts), superficial endometriotic implants (focus of disease primarily on the peritoneum), and deeply infiltrating endometriosis (rectovaginal nodules)
(1998) Ipamorelin, the first selective growth hormone secretagogue
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