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2 Chemical composition of edible mushrooms 2.1 Nutritional values of edible mushrooms For millennia, edible mushrooms have been extensively consumed for their palatable flavor as well as their health-enhancing and therapeutic attributes (12, 13)
Mol Neurobiol 62:36533672
It focuses on how food intake, strength training, hydration, and recovery are described in established medical and scientific sources
G.CostaA.2003Expression of phosphatidylethanolamine N-methyltransferase in human hepatocellular carcinomas.652(2003),152158,0030-2414 108
BMJ Case Rep 14(1):e235663
They then compared rates of osteoporosis (bones that become weak and prone to fracture), gout (an inflammatory arthritis caused by excess uric acid crystals in the joints), and osteomalacia (softening of bone tissue) between the two groups
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