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Additionally, vegetarians, particularly vegans, are at a higher risk for Se deficiency, because plant foods might contain low levels of Se, while in some countries, animal feed is fortified with Se (56, 57, 69)
Receptors and effects of gut hormones in three osteoblastic cell lines
Biochimica et Biophysica Acta, 1741 (1-2), 4854
Individuals uncomfortable with regulatory ambiguity may prefer to avoid BPC-157 regardless of cancer risk
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