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While the researchers did observe a modest increase in spending on items such as fresh produce and yogurt among weight-loss users, grocery basket composition became healthier because people cut back more on buying unhealthy items than by adding healthier ones
Comp Biochem Physiol B 129:229236 Keskin E, Uluisik D, Altin M (2015) Antioxidant effect of l-carnitine in rats fed a cholesterol-rich diet
Future studies should investigate the role of the two mechanisms, as well as assess the duration of therapeutic efficacy and an optimal treatment dosage
10.3390/pharmaceutics12050440 28 HelmsC
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