Furthermore, PbrGSTs are involved in the development of superficial scald by regulating redox balance in Chinese white pear (Wang et al., 2018)
Interestingly, introduction of carboxylic acid groups to RT slows down its reaction kinetics towards GSH comparing to RT-NH 2 and TQG-CN (Table 2), presumably due to the charge repulsion between the carboxylic acid groups and the anionic GSH
(2014) Effects of L-Carnitine supplementation on oxidative stress and antioxidant enzymes activities in patients with coronary artery disease: a randomized, placebo-controlled trial
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