This study examines vibrational spectroscopic methods, namely near-infrared spectroscopy (NIR) and attenuated total reflectance infrared spectroscopy (ATR-IR) in the mid-infrared region, for the determination of phospholipids in infant nutrition products
L-carnitine is an essential nutrient the body needs to metabolize fat and energy, which is especially important to promote normal heart and skeletal muscle function
GLP-1Rs are also expressed in platelets
Maillard V, Desmarchais A, Durcin M, Uzbekova S, Elis S (2018) Docosahexaenoic acid (DHA) effects on proliferation and steroidogenesis of bovine granulosa cells
2 studies did not examine infarct volumes
Future large database studies should provide increased methodologic transparency to support reproducible results