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Gebraut von Kikkawa Jozo in Kanagawa
it has a particularly clean and supple finish
rather than being aged in tanks as is usually the case
finely bubbled sparkling sake from Gunma Prefecture
The Afuri Dewasanan Junmai Ginjo combines the characteristics of two exceptional rice varieties: Dewasanan from Yamagata and Miyama Nishiki
Momotose 5 Years Aged Sake 720ml 20251217_Inventur Gebraut von Kikkawa Jozo inThis Junmai sake has been aged for five years in ceramic tanks, giving it a complex flavor. The amino acids and oxygen give this Koshu sake (aged sake) its light amber color.
