2023 Puszta Libre! BIO Claus Preisinger Toskana which comes from the oldest

which comes from the oldest vines of the estate and is the only cuvee to see new oak

This wine is made from Bobal and Tempranillo

Garnacha with Syrah

fresh basil and fern leaves dripping with water

Tiefrote Farbe mit rubinroten Reflexen

2023 Puszta Libre! BIO Claus Preisinger Toskana which comes from the oldest85% Zweigelt, 15% St. Laurent 12. 0 5. 6 1. 0 Puszta Libre! This is Zweigelt and St. Laurent from the Puszta. That is what the Hungarians call the open, wide land, the Pannonian Plain. A free wine from a free region. My homage to good Beaujolais. Hasta la Puszta! Smooth and light. Also nice to drink in summer, but then freshly chilled. Red wine that tastes more like white wine. Puszta libre! My homage to a good Beaujolais. Vinification and aging were