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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Now it gets professional: The roasting master & home roaster seminar
You are probably wondering what this is all about
but only the outer hull is removed
700 m / Selective hand-picking / 100% Arabica / Fully washed (overnight fermentation)
Portafilter ECM
Mexiko Coro Landrösterei Now it gets professional: TheMexico Coro Everything about green coffee & the coffee farm Caada is a region in the Mexican state of Oaxaca with an area of 4,300 square kilometers. It includes two districts, Teotitln and Cuicatln. A great region with great coffee cultivation. Arabica with a quality: SHB EP (85+) which is grown in a diverse hill and valley landscape. Selective hand harvesting and sorting of red ripe coffee cherries, then These are washed and naturally Dried by solar
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