Pancetta - durchwachsener Speck – flach (3470 g; vakuumiert), Montalcino Salumi Schlumberger the first grapes were vinified

the first grapes were vinified as early as 2004

Excellent aperitif and companion for sushi

syrupy consistency and a ripe

55% Chardonnay

As a spread on fresh bread

Pancetta - durchwachsener Speck – flach (3470 g; vakuumiert), Montalcino Salumi Schlumberger the first grapes were vinifiedPancetta! By now, it should be familiar from every cooking show. One of Italys major export hits, and rightly so. This streaky pork belly comes from local Tuscan pig breeds. The pieces are sharply seasoned. They mature for several months and are highly recommended thinly sliced on bread or in pasta sauces. Ingredients: pork, salt, pepper, natural flavors, sucrose, dextrose, antioxidant: E301, preservatives: E252 and E250. Store in a cool, dry place.