Italienische Edelsalami mit wildem Wacholder, 400g Trüffelscheiben Rinde nicht essbar

Rinde nicht essbar

slightly resinous note – rustic yet elegant

1 g (of which sugars 1 g)

Immerse yourself in the essence of Piedmont with the Barbaresco Pajoré from Sottimano

The Toraldo Classica Espresso combines 60% Arabica and 40% Robusta from the best growing regions in Brazil and Central America

Italienische Edelsalami mit wildem Wacholder, 400g Trüffelscheiben Rinde nicht essbarThis distinctive salami comes from the heart of the Monti Sibillini National Park and is traditionally seasoned with wild juniper ( Ginepro ). Salame dei Sibillini al Ginepro impresses with its intense aroma, which, thanks to the subtle juniper spice, acquires a pleasantly spicy, slightly resinous note rustic yet elegant. Handcrafted from the finest pork, coarsely ground, slowly matured and completely without artificial additives a true piece of