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• Traditional knife for cutting vegetables
• Öffnet fast jeden Deckel mit einem Durchmesser von 10-100 mm
• XXL wooden board
Manufacturer article number: 476648
Manufacturer article number: 61633
Kai Wasabi Black Deba, Japanisches Messer, Kochmesser, Küchenmesser, 10.5 cm, 6710D • Traditional knife for cuttingWasabi Black polished blade, black handle: The knives developed in Japan, with a rust proof polished stainless steel blade with 581 HRC hardness, give your kitchen a distinctive, Far Eastern flair. In contrast to the traditional Japanese wooden handle, the black handle is not inserted, but completely encloses the blade, so that the blade is firmly connected to the handle and no dirt can accumulate. Polished stainless steel blade Black plastic handle
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