Pay in 4 interest-free payments of $3.94 Learn more
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
L-glutamic acid E620
🔥 Maldon Sea Salt Smoked (England)Für Liebhaber intensiver Aromen: Die klassischen Maldon-Salzflocken werden über Eichenholz geräuchert und erhalten dadurch eine fein abgestimmte Rauchnote
In addition to wheat flour
Ingredients: Rice vinegar
7 g of which sugar 4
Japanische Umeboshi-Paste süß-sauer Balsamico L-glutamic acid E620150 g made from 1 year matured umeboshi puree fermented boilded down with sugar extraordinary combination of sweetnees + sourness + salt in comparison to normal umeboshi pastes broad variations of use Description Umeboshi paste, sweet and sour Umeboshi are a Japanese fruit that botanically is defined between plums and apricots. They are fermented with salt, so lactic acid fermentation takes place. After fermentation the umeboshi taste very salty and
