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and natural vanilla
natural flavor
Gooseberry juice-based drink with herbs and spices
8% Herstellungsprozess: Nach einer siebenjährigen Lagerung auf Fidschi in 200-Liter-Bourbon-Fässern in kleine
Serving temperature 16 - 18°C storage From 2 to 6 years
2021 Barbera d’Alba DOC Superiore Flûtes and natural vanillatype red wine vineyard Fausoni and San Cristoforo Neive Expansion Hand picked in early October. 8 10 days mash fermentation. At least 12 months of refinement in barriques and French oak barrels. Serving temperature 16 18C storage From 2 to 6 years. Alcohol content 15% grape variety Barbera Tasting notes Intense and vibrant ruby red color. Complex aroma with prominent fruity aromas of cherries, wild berries, and notes of tea, rose, and tobacco that
US$ 185.00
US$ 1401.45
US$ 19.99
US$ 85.00
