Osuzu Malt Single Malt Japanese Whisky American Oak Barrel Black Week These bottlings were strictly limited

These bottlings were strictly limited and are already sold out in Japan

but it should not be much more than 200

It is the second bottling ever from this new distillery

387 bottles were produced

The taste of this blend is very mild

Osuzu Malt Single Malt Japanese Whisky American Oak Barrel Black Week These bottlings were strictly limitedAn outstanding single malt from Osuzuyama Distillery in Miyazaki (Kuroki Honten, established 1998). Made from locally grown barley, malted using the traditional, labour intensive 'Box Malting' method. Matured entirely in selected American white oak casks. This unfiltered, fantastically structured whisky displays delicate woody sweetness, grain aromas and an elegant minerality.